Pure indulgence from across The Channel
Brie de Meaux Dongé: The ultimate Brie, 9 times winner of the Medaille D'Or.
Roquefort LeTroupeau: One of the world's most ancient cheeses, unpasteurised and piquant. Langres: A little treasure from Champagne, creamy and rich.
Brica Feda: An unusual unpasteuried, ash coated ewes' cheese. Smooth and tangy.
Pierre des Burons: An Alpine delight, springy and tasty.
Large, 1.3kg
Small, 700g
